I made this Peach Jam Coffee Cake yesterday 
while the weather was a little cooler.
It is forecast to turn very warm again in a few days.
In New England, the weather can change quickly and frequently.

I started with this recipe for


and I added a little nutmeg and mace to enhance the flavor of the jam.
This recipe makes a thick batter to hold the jam on top while it bakes. 

I spooned large dollops of this thick jam in a rind midway around the edges 
  and added a big spoonful in the center ...

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added by Scrapatches 4 years, 10 months ago. under autumn leaves quilt , carlson orchards , life in the scrapatch recipes , peach jam coffeecake